 “THE ULTIMATE” MELBOURNE CUP LUNCHEON
TUESDAY 3RD NOVEMBER 2009
WATCH THE CUP ON THE BIG SCREEN.
ENJOY A SCRUMPTUOUS BUFFET EXTRAVAGNZA
WITH OCEANS OF SEAFOOD AND CHAMPAGNE.
PRIZES FOR BEST-DRESSED LADY, GENT AND BEST HAT. |
Menu Includes:
* Melon & prosciutto
* Continental Meats
* Skewered Prawns
* Blue Manor Crabs
* Whole Tiger Prawns
* Authentic Thai fish cakes
* Minted lamb balls
* Smoked salmon & dill frittata
* Mixed wild mushroom & baby spinach risotto
* Angel Hair Pasta with olives, artichoke & sun dried tomato in a pesto sauce
* Cous Cous salad
* Blue Monkey Salad: Mixed greens ,endives, candied walnuts & crispy bacon topped in fried wonton & an orange vinaigrette
* Lamb Rogan Josh
* Baked Sirloin in a honey mustard sauce
* Greek salad
* Individual Pavlova
* Sliced tropical fruits |
BOOK EARLY TO AVOID DISAPPOINTMENT
$49 ph INCLUDES GLASS OF BUBBLY FOR LADIES.
Phone 9091 3833 for bookings or book online here
